If you love to have yogurt but can't because you're dairy free, I've found the perfect replacement. Forager Project created a cashew yogurt that is filled with good-for-your-gut bacteria and it's delicious. If you want to incorporate more probiotics into your diet this is one of the ways I do it and it's super simple to use! I'm going to show you one way to build a yogurt bowl. Let's get to it.
Yields: 1
Portion: 1 bowl
Prep time: 5 minutes
Total time: 10 minutes
This recipe is dairy free, gluten free, and vegetarian.
Ingredients:
4-5 spoonfuls of cashew yogurt
2 figs
1/2 cup of blueberries
1 banana
Chia seeds
Coconut flakes
Honey
Instructions:
1. Grab a bowl. Add 4-5 spoonfuls of cashew yogurt.
2. Chop up 2 figs and add to the bowl. Add 1/2 cup of blueberries and 1 chopped banana into the bowl.
3. Garnish with 1/2 TBSP of chia seeds, a sprinkle of coconut flakes, and a drizzle of honey to your liking. Enjoy!
I hope you love this recipe as much as I did, so if you do, please leave me a comment and/or give this recipe a rating! I always read through my suggestions and comments, so please let me know your thoughts. If you have any questions you can feel free to DM me here or through Instagram. Speaking of Instagram - please tag me in all of your creations! I love seeing how the recipes come out and seeing how talented you all are. Sending my love.
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