Step aside mayo, it's hummus's turn. This is my Hummus Chicken Salad Sandwich and it's BOMB. This is such an easy way to add in more healthy fats and protein into your diet.
The parsley, zaatar, and hummus are the iconic flavors of this sandwich and it gives the typical "chicken salad sandwich" a new feel. You can make this sandwich and bring it to work or school since it is mess free or enjoy it at home.
You are going to need chicken, walnuts, green onion, parsley, zaatar, and hummus to make this sandwich. Let's get to it!
1. First, have 2 chicken breasts boiling in a pot of water on the stove top on medium heat. Add slices of lemon and bay leaves into the pot. Boil until shreddable and white on the inside.
2. As the chicken is boiling, prepare the celery, green onion, and walnuts.
3. In a small bowl, gently add in the chicken breasts and shred with your hands/fork.
4. In another bowl add in the walnuts, celery, and green onion. Add in ½ of the shredded chicken breast. Add on 3 TBSPs of hummus. Mix. Season with salt and lemon pepper to taste. Add ½ TSP zaatar. Mix well.
5. Have your sourdough toasted. On one sourdough slice add on arugula. Layer on the chicken salad. Drizzle on extra virgin olive oil. Add the other sourdough slice on top and slice the sandwich in half. Enjoy!
I hope you love this recipe as much as I did, so if you do, please leave me a comment and/or give this recipe a rating! I always read through my suggestions and comments, so please let me know your thoughts. If you have any questions you can feel free to DM me here or through Instagram. Speaking of Instagram - please tag me in all of your creations! I love seeing how the recipes come out and seeing how talented you all are. Sending my love.
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